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Corned Beef Hash


Corned Beef Hash Recipe

Ingredients:
  • 4 1/2 cups corned beef brisket cooked and cut into 1/2-inch dice
  • 6 cups russet or other baking potatoes cut into 1/2-inch dice
  • 4 cloves garlic minced
  • 1 tablespoon red wine vinegar
  • 3/4 cup heavy cream
  • Freshly ground pepper
Directions:
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Rank

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