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Corned Beef Grilled Cheese Sandwich with Guinness Caramelized Onions
- 1 tablespoon oil
- 1 medium onion, sliced
- 1 cup Guinness
- 1 teaspoon Worcestershire sauce
- 2 teaspoons grainy mustard
- 1 tablespoon butter, room temperature
- 2 slices rye, lightly toasted
- 1/2 cup cheddar, shredded, room temperature
- 2 ounces cooked corned beef, sliced or shredded, warm
Directions:View on Closet Cooking
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