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Corn-and-Tomato Scramble


Corn-and-Tomato Scramble Recipe

Ingredients:
  • 2 tablespoons extra-virgin olive oil
  • 1 teaspoon cider vinegar
  • 1 1/4 pounds tomatoes, cut into bite-size pieces
  • 1 bunch scallions, finely chopped, keeping white parts and greens separate
  • 2 tablespoons unsalted butter
  • 4 cups corn kernels (from about 8 ears)
Directions:
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Rank

79.2710752487


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