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Corn Soup


Corn Soup Recipe

Ingredients:
  • 6 ears corn, husks removed
  • 7 cups / 1.65 liters water
  • 2 tablespoons olive oil
  • 1 tablespoon unsalted butter
  • 1 pound potatoes, cut into 1/4-inch dice
  • 4 medium shallots, chopped
  • 3 medium cloves garlic, chopped
  • 2 teaspoons fine grain sea salt
  • freshly ground pepper
  • plain yogurt, harissa, and fresh dill, to serve
Directions:
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Rank

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