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Corn Chowder Phyllo Rolls


Corn Chowder Phyllo Rolls Recipe

Ingredients:
  • 6 sheets phyllo dough
  • 6 tablespoons melted butter
  • 1/2 cup shredded mozzarella cheese
  • 1 1/2 cups corn chowder
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/16 of a recipe
Amount Per Serving
Calories 85
Total Fat 6g
Saturated Fat 3.2g
Cholesterol 14mg
Sodium 170mg
Total Carbohydrate 5.6g
Dietary Fiber 0.1g
Sugars 0.1g
Protein 2.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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