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Corn Chip Salad

Corn Chip Salad Recipe

  • 1 pound ground beef
  • 1 large head lettuce, chopped
  • 1 1/2 cups diced tomatoes
  • 1 large onion, diced
  • 1 1/2 cups diced sharp Cheddar cheese
  • 1/2 cup diced Monterey Jack cheese
  • 8 ounces thousand island salad dressing
  • 2 (15 ounce) cans kidney beans, drained
  • 1 (16 ounce) package corn chips
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 521
Total Fat 31.8g
Saturated Fat 9.6g
Cholesterol 52mg
Sodium 759mg
Total Carbohydrate 42.8g
Dietary Fiber 7.5g
Sugars 6.6g
Protein 18.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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