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Corn Casserole III

Corn Casserole III Recipe

  • 1 (8 ounce) container sour cream
  • 1/2 cup unsalted butter, softened
  • 1 (15 ounce) can creamed corn
  • 1 (15 ounce) can whole kernel corn
  • 1 (8.5 ounce) package corn bread mix
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Nutritional information
Nutrition Facts
Serving Size 1/9 of a recipe
Amount Per Serving
Calories 323
Total Fat 18.7g
Saturated Fat 10.4g
Cholesterol 39mg
Sodium 732mg
Total Carbohydrate 37.2g
Dietary Fiber 1.7g
Sugars 6.1g
Protein 5.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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