Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Corn Bread

Corn Bread Recipe

  • 1¼ cups buttermilk, milk, or yogurt (or 1¼ cups milk plus 1 tablespoon white vinegar; see Step 2), plus more as needed
  • 2 tablespoons butter or extra virgin olive oil
  • 1½ cups medium-grind cornmeal
  • ½ cup all-purpose flour
  • 1½ teaspoons baking powder
  • 1 teaspoon salt
  • 1 tablespoon sugar, plus more if you like sweet corn bread
  • 1 egg
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Amount Per Serving
Calories 239kcal (12%)
Total Fat 8g (12%)
Saturated Fat 2g (8%)
Cholesterol 37mg (12%)
Total Carbohydrate 36g
Dietary Fiber 3g
Sugars 5g
Protein 7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?