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- 2 1/2 pounds potatoes, peeled and cubed
- 1 pound sliced bacon
- 2 (10.75 ounce) cans condensed cream of potato soup
- 2 (10.75 ounce) cans condensed cream of mushroom soup
- 1 (10 ounce) can canned whole kernel corn
- 2 cups whole milk, or as needed
- 1/4 teaspoon curry powder, optional
- 1 pinch salt and black pepper to taste
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 10.6g|
|Saturated Fat 3.6g|
|Total Carbohydrate 32.4g|
|Dietary Fiber 3.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|