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Cordon Bleu Rollups with Honey Mustard Wine sauce

Cordon Bleu Rollups with Honey Mustard Wine sauce Recipe

  • 2 cups white wine
  • 1 teaspoon chopped fresh tarragon
  • 1 teaspoon chopped fresh parsley
  • 1 tablespoon olive oil
  • 1 pound skinless, boneless chicken breast halves
  • 1/2 pound sliced Swiss cheese
  • 1/2 pound sliced cooked ham
  • 2 tablespoons brown sugar, divided
  • salt and pepper to taste
  • 1 tablespoon all-purpose flour
  • 2 cups white wine
  • 1/4 cup Dijon mustard
  • 3 tablespoons honey
  • 1 tablespoon prepared horseradish
  • salt and pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 405
Total Fat 15.5g
Saturated Fat 7.3g
Cholesterol 75mg
Sodium 656mg
Total Carbohydrate 17.1g
Dietary Fiber 0.1g
Sugars 11.5g
Protein 26.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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