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Cool Mexican bean wraps


Cool Mexican bean wraps Recipe

Ingredients:
  • vegetable oil or olive oil
  • 1 onion, peeled and sliced
  • 1 clove garlic, peeled and crushed
  • 1 pinch chilli powder
  • 1 teaspoon tomato puree
  • 400 g tinned red kidney beans, drained and washed
  • 400 g tinned tomatoes
  • salt
  • freshly ground black pepper
  • green pepper, sliced
  • red pepper, sliced
  • 4 large flour tortillas
  • 60 g cheese, grated
Directions:
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