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Cooking For Others: Alexs Roasted ChickenGreek-Style Roasted Chicken with Potatoes
- 1 3-4 lb whole chicken, preferably organic
- 1 pounds small waxy potatoes such as Yukon Gold
- 2 garlic cloves, cut into thin slices
- 1 lemon
- 1/4 teaspoon oregano
- 1 1/2 teaspoons thyme
- 1-2 tablespoons olive oil
- 1 1/2 teaspoons salt
- freshly ground black pepper
- juice of 1 lemon
Directions:View on Big Girls Small Kitchen
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