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Cookie Crust Pie Dough


Cookie Crust Pie Dough Recipe

Ingredients:
  • 1/4 pound unsalted butter, at room temperature
  • 1/4 cup sugar
  • 2 eggs
  • 2 1/2 cups all-purpose flour, sifted
  • 2 to 3 tablespoons ice water
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 228kcal (11%)
Total Fat 10g (16%)
Saturated Fat 6g (31%)
Cholesterol 67mg (22%)
Total Carbohydrate 29g
Dietary Fiber 1g
Sugars 5g
Protein 5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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