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Composed Lily Bulb Salad

Composed Lily Bulb Salad Recipe

  • 2 lily bulbs
  • 1 small sweet onion sliced vertically and separated into "petals"
  • 2 wild onions blanched
  • Green asparagus blanched and sliced lengthwise
  • White asparagus blanched and sliced lengthwise
  • Lily stems sliced into a fine chiffonade
  • Olive oil
  • 2 tablespoons minced shallots
  • 1 tablespoon minced fresh ginger
  • 2 tablespoons fermented black beans rinsed and chopped
  • 1/4 cup rice vinegar
  • 1/2 cup olive oil
  • 1/4 cup mirin
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