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Company Liver with Onions


Company Liver with Onions Recipe

Ingredients:
  • 1/2 cup butter
  • 2 onions, sliced
  • 1 1/2 pounds calf's liver
  • 1/2 teaspoon salt
  • 1/8 teaspoon freshly ground black pepper
  • 1 (8 ounce) can mushrooms, with liquid
  • 2 cups sour cream
  • 1 teaspoon Worcestershire sauce
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 449
Total Fat 34.9g
Saturated Fat 20.8g
Cholesterol 344mg
Sodium 567mg
Total Carbohydrate 12.5g
Dietary Fiber 1.5g
Sugars 2.5g
Protein 22.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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