Colorful Spinach and Prosciutto Side

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Ingredients:

• 2 tablespoons olive oil
• 1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
• 4 ounces thinly sliced prosciutto, chopped
• 1 (4 ounce) jar roasted red peppers, drained and chopped
• 1 (6.5 ounce) jar artichoke hearts, drained and sliced
• 1 tablespoon garlic powder

Directions:

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Nutritional information

Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 221
Total Fat 16.2g
Saturated Fat 4.5g
Cholesterol 25mg
Sodium 1261mg
Total Carbohydrate 10.5g
Dietary Fiber 4.2g
Sugars 1g
Protein 10.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.