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Colorado Mexican Pizza


Colorado Mexican Pizza Recipe

Ingredients:
  • 1 pound ground beef
  • 1 onion, chopped
  • 2 medium tomatoes, chopped
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 teaspoons chili powder
  • 1 tablespoon ground cumin
  • 1 (30 ounce) can refried beans
  •  
  • 14 (12 inch) flour tortillas
  • 2 cups sour cream
  • 1 1/4 pounds shredded Colby cheese
  • 1 1/2 pounds shredded Monterey Jack cheese
  • 2 red bell peppers, seeded and thinly sliced
  • 4 green bell peppers, seeded and thinly sliced
  • 1 (7 ounce) can diced green chilies, drained
  • 3 tomatoes, chopped
  • 1 1/2 cups shredded cooked chicken meat
  • 1/4 cup butter, melted
  • 1 (16 ounce) jar picante sauce
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 1376
Total Fat 73.5g
Saturated Fat 39.2g
Cholesterol 197mg
Sodium 2751mg
Total Carbohydrate 113.3g
Dietary Fiber 12.1g
Sugars 10.5g
Protein 65.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.8477951374


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