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Colombian Chicken-Potato Soup


Colombian Chicken-Potato Soup Recipe

Ingredients:
  • 4 chicken breasts, skinned and quartered
  • 1 medium onion, cut into chunks
  • 2 garlic cloves, quartered
  • 1 medium yam, cut into 8 pieces
  • 4 cups chicken stock or 4 bouillon cubes or 4 teaspoons consommé granules dissolved in 4 cups water
  • 6 scallions
  • 10 sprigs fresh cilantro
  • 2 medium potatoes, peeled and thinly sliced
  • 2 ears corn, each cut into 4 pieces
  • 3 tablespoons capers, drained
  • 1 cup fat free plain yogurt
  • 1 avocado, peeled and sliced
Directions:
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