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- 1 (16 ounce) package elbow macaroni
- 1 pound ground beef
- 1 (8 ounce) package cream cheese, softened
- 2 (10.75 ounce) cans condensed cream of mushroom soup
- 1 cup milk, or as needed
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 22.3g|
|Saturated Fat 10.4g|
|Total Carbohydrate 49.1g|
|Dietary Fiber 1.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|