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Collard Greens with White Beans


Collard Greens with White Beans Recipe

Ingredients:
  • 2 tablespoons water, or more as needed
  • 1 1/4 cups chopped onion
  • 3 tablespoons minced garlic
  • 1 cube beef-flavored vegetarian bouillon
  • 7 ounces collard greens, chopped
  • 1 (14.5 ounce) can no-salt-added diced tomatoes
  • 1 1/4 cups water
  • salt and ground black pepper to taste
  • 1 (14.5 ounce) can great Northern beans, rinsed and drained
  • 1 teaspoon white sugar
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 181
Total Fat 0.8g
Saturated Fat 0.2g
Cholesterol 0mg
Sodium 138mg
Total Carbohydrate 36g
Dietary Fiber 8.8g
Sugars 5.9g
Protein 10.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

41.760943837


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