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- 1 medium head cabbage
- Salt and freshly milled black pepper
- 1 cup homemade Mayonnaise or Hellman's
- 2 tablespoons tarragon vinegar
- ¼ teaspoon sugar
- 1 red or green bell pepper, cored, seeded, and cut into julienne
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 231kcal (12%)|
|Total Fat 22g (34%)|
|Saturated Fat 3g (17%)|
|Cholesterol 10mg (3%)|
|Total Carbohydrate 8g|
|Dietary Fiber 3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|