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Cold Salmon Spread
- 1 (8 ounce) package reduced fat cream cheese, softened
- 4 ounces smoked salmon, chopped
- 2 1/2 tablespoons capers, plus
- 1 tablespoon caper juice
- 1 tablespoon lemon juice
- 3 tablespoons dried chives
- 2 tablespoons dried dill weed
- buttery crackers
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|Serving Size 1/20 of a recipe|
|Amount Per Serving|
|Total Fat 5.4g|
|Saturated Fat 1.9g|
|Total Carbohydrate 7.7g|
|Dietary Fiber 0.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|