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Cold Noodles with Sesame Sauce

Cold Noodles with Sesame Sauce Recipe

  • 1¼ pounds fresh Chinese egg noodles, or 1 pound linguine or spaghetti
  • 1 tablespoon vegetable oil
  • 7 tablespoons Chinese sesame paste or 100% natural peanut butter
  • 2/3 cup warm water
  • 6 tablespoons soy sauce
  • 2 tablespoons rice wine vinegar
  • 2 tablespoons sesame oil
  • ½ to 1 teaspoon ground cayenne pepper, or more to taste
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1 tablespoon finely chopped garlic
  • 3 to 4 whole scallions, finely chopped
  • 1 cucumber, peeled, seeded, and julienned
  • Fresh coriander leaves (optional)
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 495kcal (25%)
Total Fat 20g (30%)
Saturated Fat 3g (16%)
Cholesterol 64mg (21%)
Total Carbohydrate 64g
Dietary Fiber 5g
Sugars 6g
Protein 18g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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