Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Cold Black-Eyed Peas and Corn
- 1 (15 ounce) can black-eyed peas, drained
- 1 (15.25 ounce) can whole kernel corn, drained
- 1 (4 ounce) jar diced pimento peppers, drained
- 1/4 onion, grated
- 2 cloves garlic, minced
- 1 tablespoon bottled Italian dressing, or to taste
- 1/2 teaspoon ground coriander
- 1/4 teaspoon dried cilantro
Directions:View on All Recipes
Why don't we display directions?
|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 2.8g|
|Saturated Fat 0.5g|
|Total Carbohydrate 37.5g|
|Dietary Fiber 6.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|