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Cold Beet Borscht


Cold Beet Borscht Recipe

Ingredients:
  • 3 large or 4 medium fresh beets
  • Juice of 1 ½ lemons, approximately
  • Salt
  • Pinch of sour salt (optional)
  • 5 cups of water
  • 2 extra-large whole eggs or 4 yolks
  • Pinch of sugar, if needed
  • White pepper to taste
  • Sour cream and (optional) boiled potatoes
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 47kcal (2%)
Total Fat 2g (3%)
Saturated Fat 1g (3%)
Cholesterol 79mg (26%)
Total Carbohydrate 5g
Dietary Fiber 1g
Sugars 3g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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