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Cognac Shrimp


Cognac Shrimp Recipe

Ingredients:
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1/2 cup thinly sliced shallots
  • 1 pound shrimp, peeled and deveined
  • salt and pepper to taste
  • 1 dash dried red pepper flakes (optional)
  • 1/4 cup oil-packed sun-dried tomatoes, drained and diced
  • 1/2 cup cognac
  • 1/2 cup fat free half-and-half
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 276
Total Fat 8.7g
Saturated Fat 2.9g
Cholesterol 182mg
Sodium 381mg
Total Carbohydrate 8.3g
Dietary Fiber 0.6g
Sugars 2.2g
Protein 20.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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