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Coffee Granita with Cardamom Whipped Cream
- 2 cups water, divided
- 1/2 cup plus 1 tablespoon sugar
- 1 1/2 tablespoons instant espresso powder
- 1/2 teaspoon vanilla extract
- 3/4 cup chilled heavy whipping cream
- 1/4 teaspoon ground cardamom
Directions:View on Epicurious
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