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Coffee-Spice Shortbread with Crystallized Ginger


Coffee-Spice Shortbread with Crystallized Ginger Recipe

Ingredients:
  • 2 3/cups all purpose flour
  • 3/4 cup (packed) dark brown sugar
  • 2 tablespoons plus 2 teaspoons ground coffee beans
  • 2 teaspoons ground ginger
  • 1 1/2 teaspoons ground cinnamon
  • 1 teaspoon ground cardamom
  • 1/2 teaspoon salt
  • 1 cup (2 sticks) chilled unsalted butter, cut into 1/2-inch cubes
  • 1/2 cup powdered sugar
  • 2 teaspoons (or more) water
  • 1 teaspoon vanilla extract
  • 6 tablespoons chopped crystallized ginger
  • Special equipment: 2 9-inch-diameter tart pans with removable bottom
Directions:
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Rank

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