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Cod Piccata Paprika


Cod Piccata Paprika Recipe

Ingredients:
  • 1 1/2 pounds cod fillet
  • 1/2 cup blanched almond flour
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon ground smoked paprika
  • 2 tablespoons olive oil
  • 4 tablespoons grapeseed oil
  • 1 cup chicken stock
  • 1/4 cup freshly squeezed lemon juice
  • 1/4 cup kalamata olives, finely chopped
  • 1/4 cup finely chopped fresh parsley
Directions:
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