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Cod Fish Cakes


Cod Fish Cakes Recipe

Ingredients:
  • 2 large potatoes, peeled and halved
  • 1 pound cod fillets, cubed
  • 1 tablespoon butter
  • 1 tablespoon grated onion
  • 1 tablespoon chopped fresh parsley
  • 1 egg
  • 3 tablespoons oil for frying
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 351
Total Fat 12.5g
Saturated Fat 3.8g
Cholesterol 105mg
Sodium 131mg
Total Carbohydrate 38.8g
Dietary Fiber 4.3g
Sugars 2.3g
Protein 21g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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