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Coconut tart


Coconut tart Recipe

Ingredients:
  • tsp ground cinnamon
  • 4 cardamom pods , shelled and seeds crushed
  • 175g desiccated coconut
  • 225g caster sugar
  • 25g butter , melted
  • of a 500g block all-butter shortcrust pastry
  • plain flour , for dusting
  • 1 egg , beaten
  • Cape gooseberry (also know as physalis), to serve (optional)
Directions:
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Rank

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