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Coconut prawn & rice salad


Coconut prawn & rice salad Recipe

Ingredients:
  • 1 x 165ml tin reduced-fat coconut milk
  • 150g basmati rice
  • 1 lime , juiced
  • 2cm root ginger , grated
  • 1 tsp golden caster sugar
  • 1 tbsp fish sauce
  • 125g large cooked peeled prawns
  • a small bunch coriander , leaves only
  • 1 red chilli , finely sliced
  • 4 spring onions , finely sliced
Directions:
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