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Coconut Pudding


Coconut Pudding Recipe

Ingredients:
  • 1 cup canned coconut milk
  • 1 cup milk or low-fat milk
  • 1/4 cup + 2 tablespoons granulated sugar
  • 2 tablespoons brown sugar
  • 2 1/2 tablespoons cornstarch
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 2 egg yolks
  • 1/2 cup fruit or 1/3 fruit jelly or compote (optional)
Directions:
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Rank

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