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Coconut Potatoes


Coconut Potatoes Recipe

Ingredients:
  • 1 tablespoon olive oil
  • 1 pound small potatoes, halved
  • 2 red onions, chopped
  • 5 cloves garlic, minced
  • 1 (1 inch) piece fresh ginger root, minced
  • 1 teaspoon ground turmeric
  • 1 tablespoon cumin seeds
  • salt and pepper to taste
  • 1 (16 ounce) can coconut milk
  • 2 tablespoons tomato puree
  • 1 bunch fresh parsley, chopped
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 372
Total Fat 26.8g
Saturated Fat 20.7g
Cholesterol 0mg
Sodium 163mg
Total Carbohydrate 32.2g
Dietary Fiber 5.7g
Sugars 3.8g
Protein 6.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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