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Coconut Pecan Frosting I


Coconut Pecan Frosting I Recipe

Ingredients:
  • 1 (14 ounce) can sweetened condensed milk
  • 3 egg yolks
  • 1/2 cup butter
  • 1 1/3 cups flaked coconut
  • 1 cup chopped pecans
  • 1 teaspoon vanilla extract
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 287
Total Fat 20.5g
Saturated Fat 9.8g
Cholesterol 83mg
Sodium 121mg
Total Carbohydrate 23.5g
Dietary Fiber 1.7g
Sugars 21.2g
Protein 4.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

39.313953851


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