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Coconut Crust

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Ingredients:
- 1 1/2 cups flaked coconut
- 3 tablespoons butter
Directions:
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Nutrition Facts | |
---|---|
Serving Size 1/8 of a recipe | |
Amount Per Serving | |
Calories 101 | |
Total Fat 8.2g | |
Saturated Fat 6.4g | |
Cholesterol 11mg | |
Sodium 70mg | |
Total Carbohydrate 7.2g | |
Dietary Fiber 1.4g | |
Sugars 5.1g | |
Protein 0.5g | |
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. |
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