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Coconut Cheese Flan (Flan de Coco y Queso)
- 1 cup white sugar
- 8 large eggs
- 12 ounces cream cheese at room temperature
- 1 (10 ounce) can sweetened condensed milk
- 1 (15 ounce) can cream of coconut (such as Coco Lopez®)
- 1 (14 ounce) can coconut milk
- 1 (12 ounce) can evaporated milk
- 1 tablespoon coconut-flavored rum (such as Bacardi® Coconut™)
- 2 teaspoons vanilla extract
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|Serving Size 1/16 of a recipe|
|Amount Per Serving|
|Total Fat 23g|
|Saturated Fat 15.8g|
|Total Carbohydrate 41.8g|
|Dietary Fiber 0.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|