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- 225g/6 oz self-raising flour
- pinch of salt
- 115g/4 oz butter, cut into small pieces, plus extra for greasing
- 115g/4 oz demerara sugar
- 100g/3 oz grated coconut, plus extra for sprinkling
- 2 eggs, lightly beaten
- 4 tbsp milk
Directions:View on BBC Good Food
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