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Coconut Banana Pancakes


Coconut Banana Pancakes Recipe

Ingredients:
  • Pancakes:
  • 1 1/2 cups all-purpose flour
  • 1 tablespoon white sugar
  • 2 3/4 teaspoons baking powder
  • 1 teaspoon salt
  • 1 1/4 cups milk
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 very ripe banana, mashed
  • 2 tablespoons butter, melted
  • 1 teaspoon vegetable oil, or as needed
  • Syrup:
  • 1 cup white sugar
  • 3/4 cup buttermilk
  • 7 tablespoons butter
  • 1 teaspoon coconut extract
  • 1/2 teaspoon baking soda
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/15 of a recipe
Amount Per Serving
Calories 193
Total Fat 8.2g
Saturated Fat 4.9g
Cholesterol 35mg
Sodium 362mg
Total Carbohydrate 27.3g
Dietary Fiber 0.5g
Sugars 16.8g
Protein 2.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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