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Coconut-Avocado Ice Cream

Coconut-Avocado Ice Cream Recipe

  • 1 1/2 cups milk
  • 1 cup coconut cream
  • 1/2 cup white sugar
  • 2 (1/2 pound) avocados, peeled and pitted
  • 3/4 teaspoon lemon juice
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 294
Total Fat 15.3g
Saturated Fat 7.5g
Cholesterol 4mg
Sodium 36mg
Total Carbohydrate 39.2g
Dietary Fiber 3.9g
Sugars 34.1g
Protein 3.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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