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Cocoa-Cayenne Popcorn Balls Recipe
- 9 cups plain popped popcorn
- 1 cup granulated sugar
- 1/3 cup light corn syrup
- 1/3 cup water
- 1 teaspoon distilled white vinegar
- 1 teaspoon kosher salt
- 4 tablespoons unsalted butter (1/2 stick), cut into small pieces
- 3 tablespoons unsweetened cocoa powder
- Zest of 1 medium orange
- 1/2 teaspoon cayenne pepper
- 1/4 teaspoon vanilla extract
Directions:View on Chow
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