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Cobb Salad With Balsamic Vinaigrette
- 8 slices bacon
- 2 tablespoons extra-virgin olive oil
- 2 tablespoons balsamic vinegar
- 1 kosher salt and pepper
- 2 2 1/2- to 3-pound rotisserie chicken
- 4 ounces heads green-leaf lettuce, torn into pieces
- 1 blue cheese, crumbled
- 1 pint cherry tomatoes, cut in half
- 1 avocado, chopped
Directions:View on Real Simple
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