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Classic She Crab Soup

Classic She Crab Soup Recipe

  • 3 tablespoons margarine
  • 1 green onion, minced
  • 1 stalk celery, chopped
  • 2 tablespoons all-purpose flour
  • 2 cups fish stock
  • 2 cups milk
  • 2 cups heavy whipping cream
  • 1 1/2 pounds crabmeat, flaked
  • 1/4 cup sherry
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon ground black pepper
  • 2 cups hard-cooked eggs (optional)
  • 1/2 teaspoon paprika
  • 6 slices lemon (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 566
Total Fat 42.7g
Saturated Fat 22g
Cholesterol 374mg
Sodium 1415mg
Total Carbohydrate 13.3g
Dietary Fiber 1g
Sugars 4.8g
Protein 32g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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