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Classic Mashed Potatoes


Classic Mashed Potatoes Recipe

Ingredients:
  • 4 pounds russet potatoes, peeled and cut in half (about 6 potatoes)
  • 8 tablespoons (1 stick) unsalted butter, cut into chunks
  • ¾ cup whole milk
  • Salt and freshly ground black pepper to taste
  • Chive Oil (recipe follows)
  • 1 cup chopped fresh chives
  • ½ cup chopped fresh parsley
  • 1 cup olive oil
  • 1 teaspoon salt
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 384kcal (19%)
Total Fat 32g (49%)
Saturated Fat 9g (46%)
Cholesterol 26mg (9%)
Total Carbohydrate 24g
Dietary Fiber 3g
Sugars 2g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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