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Classic Irish Boiled Dinner
- 3 pounds smoked pork shoulder
- salt and pepper to taste
- 2 large onions, quartered
- 6 potatoes, peeled
- 8 ounces carrots, cut in half
- 1 large head cabbage, quartered
- 1 pound fresh green beans, trimmed
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 40.6g|
|Saturated Fat 14.2g|
|Total Carbohydrate 63.5g|
|Dietary Fiber 14.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|