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Classic Hollandaise Sauce


Classic Hollandaise Sauce Recipe

Ingredients:
  • 3 egg yolks
  • 1/2 lemon, juiced
  • 1 teaspoon cold water
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1/2 cup butter
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 165
Total Fat 17.6g
Saturated Fat 10.5g
Cholesterol 143mg
Sodium 501mg
Total Carbohydrate 1.5g
Dietary Fiber 0.5g
Sugars 0.1g
Protein 1.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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