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Clapshot Recipe

  • 1 pound baking potatoes, peeled and cubed
  • 3/4 pound turnips, peeled and cubed
  • 1/4 pound carrots, peeled and cubed
  • 1 teaspoon salt
  • 2 tablespoons butter, cubed
  • 3 tablespoons heavy cream
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 106
Total Fat 5.1g
Saturated Fat 3.1g
Cholesterol 15mg
Sodium 355mg
Total Carbohydrate 14.2g
Dietary Fiber 2.4g
Sugars 2.7g
Protein 1.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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