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Clam Nage with Straw and Enoki Mushrooms

Clam Nage with Straw and Enoki Mushrooms Recipe

  • 4 cups Light Chicken Stock or canned low-sodium chicken broth
  • 1 stalk of lemon grass; white part only, coarsely chopped and tied in a cheesecloth bundle
  • ¼ teaspoon crushed red pepper
  • 1 large shallot, thinly sliced
  • 2 scallions (white parts only), cut on the diagonal into 1-inch pieces
  • 1¼ pounds (12 to 18) littleneck clams
  • 1 small (about 8 ounces) head of bok choy
  • 4 ounces straw, honshimeji, or shiitake mushrooms
  • 1½ ounces enoki
  • ½ ripe tomato
  • Kosher or sea salt
  • 2 tablespoons fresh cilantro leaves
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 89kcal (4%)
Total Fat 1g (2%)
Saturated Fat 0g (0%)
Cholesterol 14mg (5%)
Total Carbohydrate 13g
Dietary Fiber 4g
Sugars 2g
Protein 10g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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