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Civil War Macaroni and Cheese


Civil War Macaroni and Cheese Recipe

Ingredients:
  • 4 cups whole milk
  • 1/2 pound elbow macaroni pasta (2 to 2 1/2 cups)
  • 4 Tbsp butter
  • 2 cups, packed, grated cheddar cheese (about 1/2 pound)
  • Freshly ground black pepper
  • Nutmeg
  • 1/4 to 1/3 cup bread crumbs
  • Cayenne (optional)
Directions:
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Rank

99.9787729315


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