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Citrus Grapefruit Salad with Frisée

Citrus Grapefruit Salad with Frisée Recipe

  • 2 ripe Hass avocados, halved, pitted, peeled, and sliced ½ inch thick
  • 2 grapefruit, preferably pink, sectioned (see Notes)
  • 2 scallions, white part and about 2 inches of the green, minced
  • Few drops aged balsamic vinegar
  • Splash of extra virgin olive oil
  • Freshly ground pepper
  • 3 handfuls of frisée
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 167kcal (8%)
Total Fat 12g (19%)
Saturated Fat 2g (9%)
Cholesterol 0mg (0%)
Total Carbohydrate 16g
Dietary Fiber 7g
Sugars 6g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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